Pickled Pig Grub Club -Streatham Food Festival – SOLD OUT

Pickled Pig Grub Club celebrates modern, seasonal British food all locally and responsibly sourced. A summer inspired tasting menu with specialist wines specially selected to compliment the delicious food.

There will be four courses celebrating all that’s amazing about this time of year!

£35 for four course meal, matched wines £20, British cheese selection £8 supplement.

Thursday 16 June and Friday 17 June 2016 at 7.45pm.

Email – mark.breen@hotmail.com to reserve seats.

Potential food menu depending on availability of seasonal produce.

PP menu